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About National French Dip Day
Retail , United States
Ends: Nov 12, 2025
DESCRIPTION:
The French Dip Sandwich, a meat sandwich dipped into a clear gravy, is a culinary creation shrouded in a delightful mix of history and folklore that arrived in early 20th-century Los Angeles. Two competing eateries, Philippe's and Cole's, claim the honor of inventing this iconic sandwich, and each story adds a unique flavor to its rich history.
According to Philippe's, the sandwich was born in 1918 when Philippe Mathieu, the owner, accidentally dropped a sliced French roll into the roasting pan filled with meat juices while preparing a sandwich for a police officer. The officer, intrigued by the moistened bread, accepted the sandwich as it was. The next day, he returned with friends, requesting the "dipped sandwich." Thus, a culinary legend was born.
On the other hand, Cole's version of the story asserts that their chef, Jack Garlinghouse, was the original inventor. He reportedly created the sandwich for a customer who wanted something different. Their establishment's history bolsters Cole's claim. French Dip Day honors the anniversary of the creation of Cole's on November 12, 1908, and is championed by the restaurant microbrewery since 2018.
The French Dip Sandwich quickly became a Los Angeles staple regardless of its origin. Traditionally, it consists of thinly sliced roast beef, lamb, pork, turkey, or ham served on a French roll or baguette. The defining characteristic of the sandwich is the "dip" – the roll is briefly submerged in a pot of flavorful meat juices before serving, giving the sandwich its unique taste and texture.
The French Dip Sandwich has evolved, with variations including melted cheese, onions, and mustard. It remains a beloved dish in Los Angeles, where both Philippe's and Cole's continue to serve their versions to devoted fans and curious food enthusiasts.
As the sandwich's popularity spread beyond California, it became a fixture in American delis and eateries, each adding its local flair. Today, the French Dip Sandwich is not just a meal but a piece of culinary history; it is a testament to an innovation that sparked a beloved food tradition.
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